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Chicken is a great ingredient because it is so diverse. It can be grilled, fried, and baked, and goes well with everything – pasta, rice, soup, potatoes, vegetables, etc. There is basically nothing that you cannot make with chicken (except desserts. You have to draw the line somewhere). So, adding chicken to a macaroni and cheese recipe is a no-brainer.
CHICKEN BACON RANCH MAC AND CHEESE
- 8 ounces uncooked elbow macaroni
- 3 slices apple wood-smoked bacon
- ½ pound boneless skinless chicken breasts
- –grab the full recipe here.